Tag Archives: veggie pizza (vegan)

2015/12/16 (W) More Blog Stuff

I was awake before 7 AM but did not get up until 7:15.  I removed and cleaned my nighttime bite guard, as I do every morning.  I then cleaned the cats’ food bowls and filled them with fresh food.  Linda was still sound asleep so I worked at my computer for a while selecting and processing photographs for blog posts.  I finished my selections for August and was part way through September when Linda got up so I put that work aside and made our morning coffee.

We both worked on our iPads for an hour doing our usual morning things.  Linda texted John (Smitty) regarding going to Satchel’s this evening for dinner and I messaged our daughter regarding Facetiming with everyone on Friday, which is grand-daughter Madeline’s 3rd birthday.  Linda proofread our 2015 Year in Review holiday letter and found a few things that needed to be corrected.

For breakfast we had granola with fresh blueberries, orange/grapefruit juice, and split a banana.  After breakfast Linda got dressed and I took a quick shower (she took one yesterday.)  I was going to use the bathhouse but decided to shower in our coach to use up more of the remaining fresh water and get it into our gray tank.  The fresh water level dropped below 1/3rd yesterday which meant we still had 40 gallons, easily enough for two more days with a little reserve.  I got dressed and we dealt with a few chores.  Linda vacuumed the inside of the coach, which she had not done since we left Michigan.  I dumped our holding tanks and filled our fresh water tank and updated our water usage spreadsheet.

I calculated our fresh water usage and waste water generation for this past winter.  Over 128 days we averaged just over 13 gallons of fresh water per day and over 120 days generated an average of just over 15 gallons per day of waste.  Those numbers suggest that a 130 gallon fresh water tank and a single 150 gallon waste tank would be well balanced and allow us to boondock for 10 days with some reserve.  That’s only 280 gallons total, 40 gallons less than the 320 gallons (approximately) of the three tanks currently in the bus, so tanks that size would create the space I need in the bay for a water softener, filters, and fresh hose reel, and possibly a shorepower cord reel.  When we pay more careful attention to water management and conservation we can reduce our fresh water usage to 10 gallons per day with a corresponding reduction in waste generation.  That would allow us to boondock for 13 days.  With slightly larger tanks we could stay out 14 days and still have room for the things I want to get into the bay.  Final decisions will depend on more precise calculations and the actual dimensions of possible equipment.

With the chores done (for now) Linda started addressing envelopes and putting postage on them while I made final changes to our holiday letter and started printing copies.  She folded the letters, stuffed them into the envelopes, and sealed them.  It took about two hours to get 34 letters ready to mail.  We skipped lunch and just had a few pretzels.  We wanted to stop at Walmart on our way to Satchel’s so we left at 2:45 PM and drove to the Williston post office, sent the letters on their way, and headed to Gainesville.  John and Ali followed later in their own car.

At Walmart we found Christmas cards for mailing checks to immediate family members.  I got two pairs of shorts, as I forgot to pack mine when we left home, and we picked up two bags of Snyder`s sourdough pretzel nibblers.  I also got a call from Pat Lintner.  We chatted briefly and I said I would call him back when we got hone after dinner.

We were at Satchel’s by 5 PM and sat inside.  We had the same selections as last time: small salad and medium pizza with Daiya mozzarella cheese, onions, mushrooms, and sun-dried tomatoes.  We only ate half the pizza and brought the rest home. This pizza is soooo good.  It’s one of the best we have ever had, including all of the non-vegan pizzas we have eaten over our lifetime.  Only the original Luigi’s Pizza from St. Louis in the 1960’s stands taller in our memories, although the current Imo’s chain makes a similar and very good pizza.

We were back at our coach by 6:45 PM and went for an evening stroll to help settle our dinner.  It was cool but humid and the clouds had cleared out so a pleasant enough evening for a walk.  When we got back to our coach I called Pat and we talked for about 40 minutes with Vickie occasionally joining in on the other end of the call.  They are not leaving Indiana until after Christmas and will spend New Year’s Eve at an RV park near Ocala, Florida as they have every year for many years.  They will be less than 40 miles from Williston at that point but we will already be in Arcadia by then.  Timing is everything.

Some nights I just do not feel like working at my computer, or iPad, or reading, and tonight was one of those nights.  Unfortunately Wednesday evening is a bit of a TV wasteland, even on PBS, which is to say there wasn’t anything on that interested me.  The best thing on was a Big Band retrospective on PBS but it was also part of the 24/7 fundraising that has become the network’s defining characteristic.  Whatever the reason, the music did not grab me the way it normally would.  CBS had a 3-hour Survivor finale.  Nope, not going to watch that.  Linda read and I scrolled through channels hoping something interesting would pop up but eventually I zoned out.  Even Ask This Old House (AskTOH) was less interesting than usual.  I guess I just wasn’t in the mood.  It happens sometimes.

 

2015/12/10 (R) Reworking Articles

I got up at 8 AM this morning, fed the cats, and made a pot of coffee.  Linda was up by the time the coffee was brewed and we enjoyed our first cup before having breakfast.

Linda has been in holiday shopping mode and ordered a 250 sheet pack of 8.5×14 brochure paper for our holiday letter.  The paper is 38# double-sided coated color laser printer.  It is made for quad-panel (three folds) brochures and is scored every 3.5 inches so it folds into an 8.5”x3.5” finished size.  Using the front and back it has eight panels.  The current layout of our letter takes two full 8.5×14 sheets so it should use all eight panels.

At 9:30 AM we had granola with fresh berries for breakfast.  Linda opened a new bag, transferred it to the plastic container, and put a piece of Frog a Tape on it so she can tally the servings.  She wants to know how many servings we get from each batch so she can better estimate how much to make to take with us next winter.  The real limitation is the size of the new freezer.

After breakfast Linda settled in to work on Madeline’s holiday stocking and I walked to the NAPA store to get the E-clips for the window lever pins.  The local NAPA store ordered them yesterday from two different places but neither order came in.  They reordered them from Jacksonville and said they would be in in the morning.

When I got back to the coach I revisited our holiday letter and adjusted the layout so the photos and captions would fit on the 3.5″ panels and not fall on the folds.  I had to shrink the photos slightly to get two of them side by side and I had to shrink the panoramas even more.  I also modified the captions to make better use of the space, moving the location to the top line with the date and leaving more room for the description underneath.  As a result of those changes the layout only used six of the eight panels so I will have to add photos or figure out how to enlarge some of the existing ones to fill out the space.

Somewhere in the middle of all this we took a lunch break at 1 PM.  Linda made vegan grilled cheese sandwiches and sliced an apple in half.  Simple but delicious.

I had a call from my sister and spoke with her for a while about our dad.  Later I called the social worker at the hospital and she called me back a short time later.  I then called our attorney’s office but did not get an answer, so I contacted him by e-mail.  I got a call back from him not long after and was able to expand on the reason for my call.

I e-mailed Brenda Phelan about the Arcadia Rally at the end of the month and dealt with e-mail correspondence from Gary at BCM.  He wanted to pull Part 1 of my 2-part article on Habitat for Humanity (HFH) up to the January 2016 issue to plug an unexpected hole and needed me to do some urgent last minute work on it to get it ready for Jorge to lay out.  This sort of thing happens all too often, but I agreed to work on it this evening.  Truth be told it wasn’t as big a request as he thought it was and I don’t mind helping him out if I can.

The temperature got up to 77 degrees F today with partly cloudy skies but by 4 PM the sun was low in the southwest sky and it was starting to cool off.  We both needed to get off our butts and move around so we went for a walk through the resort.  We ran into John using his electric motor bicycle to escort someone to their site.  As he passed by he said we had a package in the office so we altered our walking route to go there and retrieve it.

It was one of several packages we are expecting from Amazon and had supplies Linda needed to continue working on her counted cross-stitch project.  We stopped and talked to Jeff and Kathy briefly, dropped the package back at our rig, and walked part of the newer/north end of the resort.  It was still pleasant outside when we got back to the rig so we sat outside with our iPads and had a few peanut butter pretzels as a snack.

By 5 PM the sun was below our horizon, which consists of RVs to our southwest.  There was still plenty of daylight but by 5:30 it was fading and cooling off fast.  I finally went inside and started working on the HFH article for BCM.

For dinner Linda made a nice green salad and reheated the leftover pizza from last night’s dinner.  It was just as good as last night, maybe better.  I continued working on the article after dinner and watched our Thursday evening TV programs out of the corner of my eye.  By 9:30 PM I had spent all the time I cared to in front of my computer but was not done with the article.  Moving photos around is time consuming and a bit tedious.  I like to stay productive, so I switched to my iPad to work on this post.  Yeah, it’s still a screen, but I interact with it differently and have more options as to where and how I sit.  We were up until 11 PM but fell asleep quickly once we got to bed.

 

2015/12/09 (W) Return to Satchel’s

I was up at 7 AM.  It was 66 in the coach; cool but tolerable.  I put on my sweats, fed the cats, and cleaned their litter tray, but did not turn on the heaters.  Linda was up by 7:15.  I made coffee and we delayed breakfast until later.  We are going to Satchel’s for dinner with John and Ali this evening so we decided to have brunch instead of breakfast and lunch.  Satchel’s has some of the best vegan pizza we have ever had, including a choice of vegan cheeses, so it will be a big meal for us.

Linda used her iPad to do some holiday shopping.  I checked my e-mail and was then going to play a few games on my iPad but the iOS 9.2 update was available so I started the installation process and set it aside.  Once the updated OS was installed I had five app updates available so I initiated those, one at a time, and started working on this post.  The updates downloaded fast enough to be reasonable.  Either the Resort has made significant improvements in the Wi-Fi and Internet connection bandwidths or very few people are using the system at the moment, or both.

I got the BCM boxes out from under the bed and integrated in the issues I received on Monday.  Everything was there so the three sets of issues are ready to give out as door prizes in at the Arcadia Rally 2016.  I worked on the photo tips article for BCM for a while and then decided to do some more work on the BCM page on our website.  I had a detailed e-mail from Gary at BCM with suggestions, and I find it easier to use that kind of information when it is printed out, but when I tried to print it my computer said the printer was offline.  The printer display said it was “Ready” so I had a problem to investigate and resolve.

This was the first time we tried to use the HP Color LaserJet 3600 printer since we put it on board the bus and it was the first time we had connected it via the Amped|Wireless SR20000G network extender / router.  I had expected it to plug-and-play as this trip was also the first time we have used the newer/larger NAS on the bus with this particular router and it worked without me having to do anything to configure it.

I downloaded an updated version of Advanced IP Scanner and ran it.  It could not find the printer and claimed that both of our computers and the NAS were “dead” connections, even though they were communicating with each other and the Internet.  All of the evidence suggested that the problem was somehow related to network addresses.  I went into the printer configuration menu via the front panel and changed two settings, turning on IP Release and IP Renew.  I turned the printer off and back on but that did not cause it to connect.

I went in and out of the control panel in my computer looking at the various screens related to devices and drivers, specifically printers.  I also went into the web interface for the SR20000G where some settings and context dependent help screens caught my attention.  In particular, the SR20000G appeared to be set up as a DHCP client rather than a server and the help screen suggested that it was getting IP addresses from the primary router, i.e., the one connecting our “home” network to the Internet.  In our motorcoach, that is our Wi-Fi Ranger, and the Wi-Fi Ranger operates on a different range of locally routed IP addresses (10.139.1.nnn) than most home networks (192.168.17.nnn).  I opened the Advanced IP Scanner again and figured out how to get it to scan the local address range served by the Wi-Fi Ranger and voilà, there was the printer, the NAS, our computers, and the SR2000G.

The final step was to revisit something that caught my eye earlier.  In the printer driver configuration there is a Port screen and the printer was configured with a Standard TCP/IP Port in the 192.168.1.nnn range.  I created one in the 10.139.17.nnn range to match the address that Advanced IP Scanner indicated had been assigned to the printer.  I tried printing a printer test page and voilà (again) I heard the familiar sound of the printer indexing a sheet of paper and shortly thereafter had the test page in my hands.  I went into my e-mail and printed the one from Gary.  This was not what I expected to be doing today but it was satisfying to get it resolved and not have it take any longer than I did to get it done.

One of our tasks for today was reinstalling the awning style window in the living room.  I happened to notice this morning that one of the lever pins on the other driver side window was coming out, indicating that the C-clip was missing.  Closer examination revealed that the lever pins on the four windows we had repaired in April 2014 were all reinstalled with pins put in backwards.

I took a break from my other work at 1 PM and drove to the local NAPA store to buy new C-clips.  The clerk at the store had a kit of clips and a paper template for matching style and sizes.  He said our existing clips are actually E-clips, not C-clips, and the size I needed was a 1007.  He did not have any in stock but ordered them from another store and said they would be in at 4 PM.  We would be on our way to dinner by then so I indicated I would pick them up in the morning.

Back at the motorcoach John stopped by to let us know that he and Ali were going to do some shopping before dinner and to figure out a time to meet us at the restaurant.  We agreed on 5 PM.  As long as he was here I gave him the bag of Fire Ant Killer I bought for him on Monday.

We decided that we would also do some shopping before dinner.  We left at 3:15 PM and headed up FL-121 towards Gainesville.  When we got to I-75 we headed north to the next exit at Archer Road (FL-24) and made our way slowly through the traffic, into the outdoor mega-mall, and to Walmart.  We needed a small hassock (that would double as a storage cube), a small table (that we could put between the two captains chairs), a non-slip shelf liner (to put under the printer), a seat cushion (for the card table chair at the desk), a small mat (to put on the floor outside the shower to catch cat litter), batteries (for our bathroom scale), and high quality 8.5×14 paper (to print our holiday letter).  We found all of those items except the last one, but did not buy the hassock as the store only had them in gray.  We then worked our way to the Office Max store at the center of the mall.  They only had one (open) ream of 8.5×14 paper and it was regular copy paper.  Useless for our needs.

We put the address of Satchel’s pizzeria/restaurant into the GPS and worked our way over to the east side of town through rush hour traffic.  We pulled into the restaurant parking lot at 4:41 PM just as John and Ali were stepping out of their Tahoe two spots down.  Satchel’s is a very popular place but at quarter to five it was mostly empty.  It was a lovely late afternoon but the sun was already setting and the air would being cooling off quickly so we asked for an inside booth, which also happen to have padded seats.

We started with a small salad that was still big enough to share with Ali and John.  They had pizza slices but we ordered a medium (13″) pizza with Daiya mozzarella cheese, onions, mushrooms, and sun-dried tomatoes.  Soooo good.  John and Ali split a bottle of Cabernet, Linda had water, and I had ginger ale.  Satchel’s makes their own soda pop and it is very tasty (but contains sugar).

By the time we left the restaurant at 6 PM it was full of people, inside and out, and the noise level had risen to where Linda and Ali were starting to have difficulty with conversation.  We settled our bill and went on our way.  John and Ali had more shopping to do but we headed straight for Williston.  As we were approaching the intersection at I-75 I noticed that I was getting low on fuel.  I probably could have made it to Williston, but why chance running out of gas.  There are five filling stations near this intersection but the Mobil station was the first one on the right so I pulled in.  A few minutes later we were on our way again and we arrived back at our motorcoach at 7 PM.

I put the cushion on the desk chair while Linda put the placemat in the bathroom.  We opened the folding table and adjusted the height so the cats’ scratching post just fit under it and put it in place between the two captains chairs.  Having a table in that spot has been the plan from the beginning of the remodeling.  Although the folding table is temporary, it immediately increased the functionality of the interior.  It also allowed us to better visualize how the living room will look/feel when we finally install the permanent table.

Linda spent much of the rest of the evening shopping for holiday gifts and domestic necessities on Amazon.  She got presents ordered for everyone except her sister, with all of them being drop shipped directly to the recipients.  She also ordered a 15″x15″ brown storage hassock and a pair of washable floor towels (for the bathroom).  We definitely get our money’s worth out of Amazon Prime.

 

2015/02/14-18 (S-W) Busy Times in Q

20150214 (S) The Lights of the City

Note:  There are no photos for this post.

We stuck around Q today.  While driving through Borrego Springs yesterday afternoon we came upon the Sea View roadside fruit stand.  It was on the northeast corner of an intersection north of town surrounded by citrus and palm orchards.  The stand had 5 pound bags of tangelo oranges and 10 pound bags of jumbo grapefruit for $3 per bag; self-serve.  We stuffed $6 in the collection box and took one of each.  We had grapefruit for breakfast this morning and several oranges throughout the day.  After breakfast Linda went for a morning walk and I settled in to work at my computer on Bus Conversion Magazine articles.

We had planned to drive to Sara Park in Lake Havasu City mid-afternoon for the Western Pyrotechnic Association fireworks show but decided we would go tomorrow instead.  We were tired after our whirlwind 2-day visit to California and did not feel like making the 150 mile round trip.  Larry and Sandy drove up to see the show on Friday evening and said it was spectacular.

For dinner Linda made pan-roasted Brussels sprouts with balsamic vinegar and honey, quinoa, and mashed Romanesco brocciflower with salt and pepper.  A small glass of white wine completed the meal, which we ate outside, and it was all delicious.

We had just finished eating when Butch and Fonda brought their chairs and their dogs over.  They have gotten deeply involved in the Quartzsite Road Runners Gem and Mineral Club and we have been busy with travels so we have not had as much opportunity to chat as when we first got here.  We sat and talked until long after the sun set.  It still cools off here when the sun goes down but not as quickly or as much as it did in December and January.  With proper clothing or a light blanket we can now sit outside well into the evening.  Even with the lights of the city the stars are bright and numerous.  Once we came inside we did our usual evening things for a while and then went to bed.

2015/02/15 (N) Winterfest 2015

We had a quiet morning at home that included the last of our Ethiopian Yirgacheffe coffee beans and some of the grapefruit we bought on Friday.  One of the couples we were visiting with on Friday, Steve and Liz Willey, started, owned, and operated Backwoods Solar in Idaho for many years.  They sold the business a few years ago but they still carry copies of the Backwoods Solar Planning Guide and Catalog when they travel.  Much of the information in the planning guide section was written by Steve and he gave me a copy of the 2014 edition.  We had exchanged several e-mails about a solar system for our bus so he knew I was interested in the subject.

I spent the entire morning reading through the Backwoods Solar book while Linda checked up on the state of the world, the weather back home, and, finding no good news, went for a walk.  I checked my e-mail at 1 PM and then started getting ready to leave for Lake Havasu City at 1:30 PM.  Today was the final day of the Western Pyrotechnics Association 26th annual conference which was also billed as Winterfest 2015.  The gates opened at 3 PM and we wanted to be there by then so we could get a good spot for our chairs.

The ground displays were set up in the infield of the small Havasu 95 Speedway.  Like most race tracks it had a high, curved fence surrounding the track.  We entered from the east and by bleachers that were there facing west towards the mountains and, way off in the distance, the Colorado River.  To either side of the bleachers were large areas where spectators could set their own chairs.  We put ours to the left up against a border fence designed to keep spectators about eight feet back from the track fence.  The aerial displays were launched from beyond the other side of the track.  That area sloped downhill away from track so that the firing stations were not visible.

The sky was clear, the air temperature was warm but not uncomfortable, and the sun was hot.  We brought a lightweight blanket to protect us from the chilly night air that would inevitably occur after sunset but we hung it on the fence as a sunscreen which kept the sun off of our legs.  Although our Tilley hats could shade our heads and faces, we also had two small umbrellas that we brought just for this purpose.  With all of our sun paraphernalia in place we relaxed, snoozed, and waited which was actually a very pleasant way to spend the afternoon.

We eventually got hungry.  Given that the venue had food vendors and bathrooms we did not have a reason not to eat.  Our choices were popcorn, soft pretzels, and veggie burgers with lemonade to drink.  Unlike a lot of closed venues, the food was not overpriced and all of the workers looked to be high school age.

Just after 6 PM the sun slipped behind the small mountain range nearest to the track and we put our umbrellas away and took down our blanket.  Although it was still daylight the crews started shooting off small aerials sporadically.  By 7 PM the sun had set and there was a beautiful glow along the distant mountains.  By 7:30 PM it was dark and the fireworks got started in earnest around 7:40 PM.

A local radio personality served as MC.  Being a Western Pyrotechnics Association event it was different from other fireworks displays we have seen over the years.  Before the main (commercial) display began they shot off shells and ground displays that had been made by WPA members in workshops during the four days of the Association convention.  They were shot off (or lit) one at a time and the MC announced the name of the builder and type of firework.  Most of us just watch a fireworks display and say “ooh” and “ahh” at the appropriate times, and maybe clap for a particularly impressive burst.  Not surprisingly, however, the things we are watching all have names.  Indeed, pyrotechnics has its own specialized vocabulary but most of us are never exposed to it.  It made for an interesting as well as entertaining evening.

As the evening went on the air temperature cooled off and the fireworks heated up.  We put on our shirt jackets and threw our blanket over our legs.  The two professional displays were done by the Not Yet Ready For Prime Time Players and AM Pyrotechnics.  The NYRFPTP show was all done from the infield and was very interesting.  The AMP show was all large aerials that were shot one at a time.  The main reason for this was so the buyers in attendance could see each shell by itself, but it had the same benefit for the other spectators and had the added benefit of extending the show without overloading the senses.

When the main show was finished around 8:30 PM most of the audience left, but WPA members were instructed to come to the launch areas and finish shooting off their products.  Some people sitting next to us had advised us to stick around, so we did.  By 8:45 PM more fireworks were being launched and lit and that was still going on when we finally packed up at 9:30 PM and headed back to the car, which was parked right by the entrance to the track.

There was a soundtrack but the fireworks were not synchronized to it.  Perhaps the best part of the evening was that we were much closer to the ground displays and launch sites than is usually the case at a major Fourth of July celebration.  One of the “effects” was a “wall of flame” that was set off on the far side of the track.  I do not know what they used for fuel but we felt the heat where we were sitting!  An interesting side note was that the larger aerial “bombs” (technically “salutes”) kept triggering car alarms.

We drove home in the dark but it was not our first time driving this route and traffic was light at that hour.  We got back at 11:15 PM, checked e-mail, and headed off to bed.  If we are back in this area again at this time of year we would likely position our coach closer to Lake Havasu City and attend the fireworks display all four nights.  As with many other things this winter it was a new and unique experience.

2015/02/16 (M) Travel Preparations

With the Western Pyrotechnics Association fireworks display last night at Sara Park in Lake Havasu City our sightseeing and tourist activities in and around Quartzsite came to an end.  Linda is flying home tomorrow for two weeks to deal with corporate accounting and both corporate and family tax returns.  That meant today was spent getting her ready to leave and me ready to have her gone.

After our usual coffee, juice, and granola breakfast we drove to the Albertson’s supermarket in Blythe, California to stock up on grocery items for me.  We bought lettuce so I can make salads, but we bought a lot of prepared/packaged vegan foods that do not require much cooking time or technique and have minimal cleanup.  While Linda has a lot to do back home I also gave an ambitious list of things I want to accomplish while she is away.  I also want eat well while she is away, but I do not want to spend a lot time cooking and cleaning up.

At the top of the list are six or seven small, but critical, bus projects.  Right behind those is to finish cleaning and waxing the passenger side of the bus.  We have acquired a certain amount of “stuff” since we got to Q and it needs to be organized and stowed for travel, after which the inside needs some deeper cleaning.  After that it’s continuing to catch up on blog posts and working on drafts of articles for Bus Conversion Magazine.

When we got back and had the groceries stored Linda started a load of laundry and began gathering up her stuff for the flight home tomorrow while I worked on programming our new TireTraker TT-400C monitor and re-installing all of the sensors on the tires.  Our original monitor had a charging problem and Daryl Lawrence mailed a replacement to us along with a charging cable.  It arrived on Friday and Butch picked it up at the Post Office and gave it to me on Saturday morning.  I tried all of the possible combinations and verified that the original charging cable was fine but the original monitor was not.  We will return the old monitor and cable to Daryl and Cheri at Escapade in a few weeks.  The driver side front tire was giving a low pressure alarm so I checked the pressure with my digital gauge.  It was 97 PSI (it is supposed to be 115 PSI).

The Dewalt air-compressor was already out of the car and secured to the fence along the north property line so I plugged it in, got the air hose out, and filled the tire back up to 115 PSI.  I was going to check/fill all of the driver side tires, since they were in the shade, but I really needed to do that in the morning when the temperature was near its overnight low and before the sun stared to warm up the passenger side of the bus.  I may do this Wednesday, just to get them close to right, and will do it again on Monday, March 2nd so we are ready to leave on the 3rd without too much to do other than pull out and hook up.

When I was done with the TPMS we trimmed our two cats’ claws, which were overdue.  This has been a “mañana” task for a while but finally became a “hoy” task when we ran out of days.

I called Buck Bolding to see if I could stop by his place tomorrow on the way back from dropping Linda at the Phoenix airport.  Buck and his wife, Pat, were at the Eagles International Rally last month in Quartzsite with their gorgeous Eagle Bus Conversion and we discussed having me photograph it for a Bus Conversion Magazine featured bus article.  Buck remembered the conversation but unfortunately this was not a good week for him for this project.  He and Pat hope to make it back to Quartzsite yet this month.  If so, they will probably stay at the Quail Run RV Park just north of us on Central Avenue (AZ-95) which would be very convenient for me.

Linda and I sat on the north-facing porch of Joe and Connie’s park model trailer to escape the sun and enjoy the light breeze that was blowing.  Barb stopped by for a while and then retired to her motorhome.  Fonda came over to show us the small opal she spent part of the day grinding and polishing.  She went back to her bus and Butch cane over followed by Larry and Sandy.  We discussed and compared the WPA fireworks display they saw on Friday to the one we saw last night.  They returned to their motorhome and Linda went over to talk to Fonda leaving Butch and me to sit on the porch and solve all of the world’s problems.  While we were doing that Linda and Fonda decided we should all go out to dinner at Crazy Jerry’s.

We had our usual 12″ pizza–thin crust, no cheese, with mushrooms and onions–and a side order of French fries.  Our waitress was Michele and we had a nice chat with her about the restaurant and the town of Quartzsite.  She and her husband own both the Main Street Eatery and Crazy Jerry’s.

When we got back to our coach Linda finished gathering up her stuff.  All she has to pack in the morning are her computer, power supply/charger, and iPad.  We were in bed by 10 PM and set the wake-up alarms for 6 AM.

2015/02/17 (T) Fly Away

We were awake before 6 AM but stayed in bed waiting for the wake-up alarms to go off.  Linda set one on her iPad or phone, I’m not sure which one, but it did not go off.  I set the alarm on the panel mounted click by my side of the bed and it did go off.  Linda prepared herself for traveling and packed up her iPad, computer, charging cables, and other electronic paraphernalia without which modern life would be unbearable at best and impossible at worst.  I did not make coffee and we did not have breakfast as the Phoenix Airport was a two hour drive with limited rest stops.

We had targeted a 7 AM departure but by 6:40 AM we were ready to go.  Linda’s “suitcase” was a zip top nylon bag that I got at a conference some years ago.  Everything she had with her, except her down coat, fit in that bag or in her computer bag.  We pulled out at 6:45 AM, made our way through town to Exit 17, and got on I-10 going east.

We made good time as the speed limit on I-10 away from major cities is 75 MPH, allowing me to travel comfortably at 68 MPH.  We got to watch night give way to dawn give way to the sunrise and then daylight.  Once the sun was up driving was more difficult until it rose high enough in the sky that our sun visors could do their job.  Traffic was light heading eastbound but there was a steady stream of trucks headed west.  We made good time, even as we entered the Phoenix metropolitan area, until we were about 12 miles from the airport where traffic came to a standstill across all six lanes.  The GPS indicated heavy traffic ahead and one hour to reach our destination.

We had planned to drop Linda at the terminal at 9 AM, two hours before her scheduled departure, so a one hour delay would be cutting it too close.  Linda grabbed the atlas (so glad we brought it along) while I moved to the right hand lane.  There were major surface streets paralleling I-10 to the south so I exited the Interstate, drove down to the first one, and turned left to continue our eastward travel.  It moved a long reasonably well and eventually put us on I-17 southbound, which almost immediately curved eastbound.  About five miles later we intersected I-10, headed north, and took the airport exit 1/2 mile later.  From that point we just followed the signs for Terminal 3 which is the one that Delta Airlines uses.

As we were driving through the airport I got a phone call.  I dug my phone out of its case and handed it to Linda.  She said it was identified as possible spam and declined the call.  She set my phone in the console between the front seats and we pulled up to the departure curb at Terminal 3.  She took off the light jacket she wore in the car, grabbed her two bags and her down coat, gave me a quick kiss, and trotted off into the terminal.  I pulled away and before I got to the turn-around to get back to I-10 reached for my phone only to discover it was not there.

A missing phone is a sickening feeling, on a par with a missing wallet.  I searched around as best I could while driving and could not locate it.  I thought that Linda might have inadvertently taken it with her.  If so, my hope was that she would discover the mistake when she went through security and head back to the curb to look for me, realizing that I would be looking for her.  I circled through the terminal road system for 20 minutes but she never appeared.  As inconvenient as it would have been for her to take it with her, she could have shipped it back to me overnight.  My worst fear was that it fell out on the ground at the airport, in which case the best (?) I could hope for was that someone ran over it and rendered it unusable.  I should have found one of the cell phone lots and done a more thorough search of the car, but if it wasn’t in the car there wasn’t anything I could do about short of finding a pay phone, and when/where was the last time/place you saw one of those?

I circled the terminal one last time and then followed the signs for I-10 west and headed for Quartzsite.  Phoenix has an extensive highway system, which always has its own complexity, but the traffic was ridiculous.  We avoided Phoenix on our way to Q, using I-8 and AZ-85 to bypass the “big city.”  We will be avoiding it again in a few weeks when we relocate to the Casa Grande area and then to Tucson.

I remembered seeing a QT (Quik Trip) filling station and convenience mart on the west edge of town when driving in this morning.  Their listed price for Regular gasoline was $2.099, cash or credit.  I could have made it back to Q on the fuel in tank but why risk running out, especially given the price?  I exited the Interstate, used the facilities, and bought a cup of coffee.  This QT had the fanciest coffee and tea self-serve area I have ever seen.  I topped off the tank with some inexpensive gasoline, cleaned the windshield, and continued on my way.  I also found my phone, which had not been placed in the center console like I thought, but just in front of it, allowing it to slip down in front of my seat where I could not see it while driving.  Whew.  I suddenly felt a lot better.

With the delay getting to the airport, the added time driving around the airport, and the stop for fuel I got back to our motorcoach around noon instead of 11 AM.  Butch and Fonda were outside contemplating what appeared to be all of their worldly possessions which were arrayed on and around their patio.  Butch was studying his new VDO electronic speedometer, a 437-152 just like mine.  All of the printed directions referred to using a 12VDC power source but the instrument case said “12/24V”.  Chuck Spera and I have both installed this exact same model gauge in our Prevost H3-40s and my recollection was that we had them wired to 24VDC ignition switched sources.

Butch put in a call to VDO technical support (Continental) and I called Chuck.  He did not recall even checking the voltage and just used whatever was there.  I was almost certain that I had checked the voltage and it was 24VDC, which is why I wired the two 12V light bulbs in series.  Butch got a call back from VDO verifying that the gauge would work on either voltage while I had a long chat with Chuck in which he brought me up-to-date on their winter at Pelican Lake Luxury Motorcoach Resort in Naples, Florida.

Chuck mentioned that Prevost Community is having a “non-rally” rally April 17-20 at the Bella Terra Luxury Motorcoach Resort near Gulf Shores, Alabama.  There is no rally fee and they negotiated a special group rate of $35/night.  That may be a bit late in April for us to be that far south, but maybe not.  We would like to be home by May 1st and we would like to visit family in St. Louis on the way.  I-55 starts at I-10 just northwest of New Orleans and Bella Terra is an easy day’s drive from there.  Chuck said there is an Indian Casino on Lake Charles that has an excellent RV park for $13 per night that might be a good stopping spot for just before/after the rally.  He also mentioned that there is a thread on the POG forum about bus barns.

I made a nice, large salad for dinner, had a small glass of wine, and turned in early.  I plan to start on cleaning and waxing the passenger side of the coach in the morning.

2015/02/18 (W) Wax On, Wax Off (Continued)

Today was my first full day without Linda here.  This how it went.

I set my alarm and got up at 6 AM.  I made coffee and had the raspberry pastry bites for breakfast.  Yeah, they’re vegan, but definitely not WFPB.  I got the trash and plastic bottles ready to take out and then worked on yesterday’s blog post.  It was still dark out so I spent a little time straightening up the inside of the coach.

Once it was daylight I started cleaning and waxing the passenger side of the coach.  I wiped the windshields off (again) and then did the side from the front corner back to the patio awning front support arm.  I worked from 8:30 to 10:30 AM which was a bit too long as the sun was very bright and the body panels were getting quite warm causing the wax to dry too quickly.

I put away my supplies and gathered up my microfiber towels.  I had enough clothing and towels to do a load of laundry and added the microfibers to the batch.  This was the first time I have used the laundry room since we arrived so Barb showed me how to set washer controls.

Whenever I was not doing something else I worked at my computer.  Other than a few e-mails my focus was BCM articles.  In particular I am trying to finish an article on “Quartzsite 2015.”  The article was basically written a couple of weeks ago, but we have done other things since then so I want to expand it a bit.  What I mostly spent the day and evening working on were the photos.

I got the trash and plastic bottles ready and took them to their respective containers.  I let Barb know that I needed to use the car port sometime in the next 10 days.  I want to wash and wax the car and will need to get it in the shade.  When I was done with the laundry I finally ate the grapefruit I got out for breakfast.  I was still hungry so I also had a sandwich for lunch.

I checked the total hardness of the water coming out of the water softener and it was still somewhere between 3 and 7 grains per gallon, indicating that more regeneration was still needed.  First I switched the hoses around and gently back-flushed the unit using filtered water.  I switched it back to the regular configuration and added a 26 ounce container of non-iodized table salt.  I ran the water through the unit until it was noticeably salty and then shut it off and let it sit for 20 minutes.  I repeated this, letting about 10 gallons of water go through the softener each time.  Late afternoon I removed the housing, rinsed out the little bit of remaining salt, reinstalled the housing, and gently ran about 15 gallons of filtered water through the unit to get the residual salinity out if it.  It was dark by then so testing the TH will be a task for tomorrow.

I had several text messages and calls from Linda throughout the day.  One was a photo indicating evidence of mice in the pantry.  Oh joy.  We were gone all last winter, which was bitter cold and snowy, and did not have a problem so we do not know what is different this year.  Linda though that perhaps all of the construction work (landscaping and natural gas) had disturbed the local mice.  Whatever the cause there wasn’t anything I could do about it from 2,200 miles away so I made a nice green salad for dinner and then continued working on photos for my article.

 

2014/06/26 (R) Westward Ho

We were up by 6 AM and started loading the car for our trip to St. Louis, Missouri.  Breakfast consisted of a banana and orange/grapefruit juice to wash down a pill and a vitamin.  We had planned to leave at 8 AM (EDT) in order to arrive in Glen Carbon, Illinois around 4 PM (CDT). We had the car loaded and the house secured by 7 AM and decided to hit the road.  We took Golf Club Road over to Latson Road and stopped at Teeko’s to pick up coffee and a couple of bagels.  A short distance south from there put us at the new Latson Road interchange on I-96 where we headed west towards Lansing.

We picked up I-69 at the southwest corner of Lansing and headed south-southwest towards Indiana.  About half way to the border we crossed I-94.  From that point on our route was one we have driven many times in the car over the last 38 years.  We stayed on I-69 to the northeast corner of Indianapolis and then continued down the east side of the metropolitan area until we got to I-70.  We took I-70 through the heart of the city and out the southwest corner.  From there we continued on I-70 westbound all the way to the Glen Carbon/ Edwardsville, Illinois exit.  In spite of our morning coffee stop, several stops at rest areas, and a stop for food and gasoline, we arrived in Glen Carbon at 3:35 PM CDT.  As we did not expect anyone to be home until 4 PM we drove into Edwardsville and stopped at Walgreen’s ad Walmart.

Linda eventually exchanged text messages with her sister, Marilyn, who let us know that she was home from work.  We were there not long after 4 PM and had our welcome greetings with Marilyn and the three dogs.  We unloaded our car, got everything situated in our room, and settled in for a chat while we waited for Linda H., who owns the house, to get home from work.  She eventually did and we had more greetings and more talk.  By 6:30 PM everyone realized they were hungry and we went out to dinner at the Pasta House restaurant in Edwardsville.  Linda and I had a veggie pizza without cheese.  The crust was thin and a bit crispy, the way we like it, and the pizza was loaded with lots of good vegetables but not too much sauce, also the way we like it.  We both had a small garden salad to go with the pizza and it was all very good.

When we got back from dinner we got the wireless networking turned on and our various devices connected and working.  We settled in for more conversation in the kitchen while Linda made her vegan double chocolate torte which we will have for dessert with dinner tomorrow night.  Eventually everyone was tired and retreated to their respective bedrooms.  We watched another episode of Doc Martin before turning off the lights.