Tag Archives: Road Runner Market (Q)

2015/02/07-11 (S-W) In and Around Q

2015/02/07 (S) Bouse, AZ

We got up around 8 AM, got cleaned up, and had coffee and granola.  Linda then cut my hair, which seems to be a once every 4 to 6 weeks thing when we are traveling.  Butch and Fonda went to Yuma to meet up with Bell, Bell’s daughter, and Bell’s three grand-daughters.  Bell’s daughter was in Yuma with her Roller Derby team and the family came along.  We wanted to get out and do some more sight-seeing and decided to drive to Bouse, Arizona.

Cholla "teddy bear" cacti at Quinn's Pass on the road to Bouse, AZ.

Cholla “teddy bear” cacti at Quinn’s Pass on the road to Bouse, AZ.

Bouse is a small town located in the next valley to the east of Quartzsite, which sits in the La Paz valley.  It is on AZ-72 at the eastern end of Plomosa Road.  The western end of Plomosa Road is at AZ-95 seven miles north of the city limit of Quartzsite.  The first three miles of Plomosa Road heading east from AZ-95 runs through the BLM Plomosa Road STVA.  The road is paved its entire length and provided a fun and scenic drive out to Bouse and back.  We stopped at Quinn Pass to read the historical marker and ended up going on a short hike.  We have wanted to do this little trip ever since friends told us about it, but today provided an added incentive to finally go; the Parker 425.

The Parker 425 is an annual off-road race in the desert east of Parker, south of the Buckskin Mountains, and north of Bouse.  The course is a little over 140 miles in length and the race consists of three loops for a total of 425 miles.  It begins and ends at the Bluewater Resort and Casino in Parker.  Last year’s winner completed the race in just over seven hours.  That’s an average speed of 60 MPH, and there are plenty of curves and bumpy areas where it is not possible to go that fast, so the vehicles are really moving every place they can.

When we got to AZ-72 we crossed the highway, drove three short blocks, and made a left on Swansea.  I could see from the GPS that it was a paved road that continued in a northeasterly direction.  I had looked at a map yesterday and had a general sense that one of the spectator areas was out that way.  We did not have to drive very far before we saw Jeeps and ATVs parked on top of a big hill all facing the same direction.  We drove past the turnoff for that area and just around the hill was a large parking area full of cars and RVs.  The dirt road was closed, the Fire Department was set up there, and there was a checkpoint for the race.  I found a place to park and we got out to check out the action.

We stayed long enough to see a dozen different vehicles pass through the checkpoint and I shot photos from several different vantage points.  There are different classes of vehicles, but the ones we saw were of two types: highly modified small pickup trucks, and custom built off-road racers known as “grasshoppers” because of their long shape and the suspensions allow them to “bounce” over bumps in the road.

View looking NW from the Quinn's Pass area between Quartzsite and Bouse, AZ.

View looking NW from the Quinn’s Pass area between Quartzsite and Bouse, AZ.

The air temperature was pleasant but the sun was very hot so we drove the short distance back to Bouse, stopped at AZ-72, and quickly scoped out the town.  We spotted the Coachman Restaurant just northwest of the intersection and drove over there to have lunch.  We each had a garden salad and iced tea, and I had French fries.  We can pretty much count on lettuce and potatoes in any restaurant we visit.

Bouse was founded in 1908 as a mining camp but as a waypoint between Phoenix and Parker it now survives on tourism, agriculture, and retirees.  Measuring 10.1 square miles at 947 feet ASL with 996 residents (2010 census) the area enjoys sunny skies year-round.  We saw RVs of all types throughout town and in the dessert along Plomosa Road which is all BLM land.  There were also quite a few RVs in the Bouse Community Park.

We drove back to Quartzsite the way we came, a distance of 30 miles, because the only other ways back were via Parker (64 miles) and Phoenix (at least 250 miles).  Linda wanted to walk through the Tyson Wells market area one more time as this is the last weekend for the Craft Show.  We bought a cute hand puppet that we think grand-daughter Madeline will find very interesting.  We drove over to Barry’s Breads to get a loaf of his Barry’s Basic Bread but he was not open.  In fact, it looked like he was done for the season.  Activity really has slowed down here and he is presumably getting ready to move to his next venue.

We stopped at the Road Runner Market and bought a loaf of French bread and some red grapes.  We then drove to the Quartzsite Cemetery to take photographs of Hadji Ali’s (Hi Jolly’s) gravesite, which is marked by a small pyramid with a silhouette of a camel on top.  As long as we were there we wandered around the rest of the cemetery, which was an interesting and well-kept place.

Once we were back at the coach Linda sat outside and read while I transferred photo files from my camera to my computer and backed them up to our NAS.  I then continued selecting and processing images from yesterday’s outing to KOFA NWR Palm Canyon.  I was starting to work on the images from today when Linda cane in and started making dinner.

She decided to make “Mustard Greens and Beans” using Great Northern beans.  In addition to the usual onion and garlic, it had vinegar, a little sugar, and honey mustard.  It was very tasty and we agreed it was a keeper.  She served sautéed green beans on the side, cut up some of the French bread, and poured a couple of glasses of Franzia Refreshing White wine.  Sliced fresh strawberries and cookies for desert completed the meal.

Butch and Fonda got back from Yuma while Linda was cooking.  I gave Butch a call after dinner to discuss our TireTraker systems.  He needs to charge their monitor this evening and I asked him to check on the behavior of the LEDS on the 12/24VDC plug.

As we do most evenings, Linda read and played online word games while I worked on this post for a while and then resumed editing photos on my computer.  I checked e-mail again and had several regarding the upcoming Freethinkers gathering at the Liar Peg Leg Smith Monument boondocking area near Borrego Springs, California.  One of them posited the question of how often Friday the 13th occurs?  I did a quick online search and the answer appeared to be 1 to 3 times per year and every 12/7 or 1.714 times per year, on average.  That is 171.4 times per century or 1,714 times per millennium.  I posted that back to the e-mail reflector and went to bed.

Rocks and flora at Quinn's Pass, AZ.

Rocks and flora at Quinn’s Pass, AZ.

2015/02/08 (N) Another Meetup

I was up at 7:30 AM this morning and got the coffee made right away.  Linda did not sleep well last night but got up as soon as she smelled the coffee.  Breakfast was toast and preserves.  I was planning on putting in a long day at my computer and Linda was planning on doing laundry and some work for the bakery but our plans changed before we got started.  When I checked my e-mail I had one from Lou and Donna Rice of our FMCA Freethinkers Chapter indicating that they were at Mile Marker 2 on Plomosa Road.  We drove right past them twice yesterday on our visit to Bouse but had no idea they were there.

Plomosa Road is about seven miles north of Quartzsite on AZ-95.  We left at 10 AM and were parked next to their Jeep before 10:15.  We sat and talked for four hours before returning to our coach.  As soon as we got back I took our TireTraker monitor and charger over to Butch’s coach.  We tried our charger on his monitor and it worked fine.  We then tried his charger on our monitor and it did not work.  Between our four devices it was clearly our monitor that was defective.  I will have to call Darryl Lawrence tomorrow and see what we can figure out.

We each had a pear, some red grapes, and something to drink.  Linda gathered up laundry and I got to work editing consolidated blog posts.  In between loads she sat outside and read.

Fonda had two Poblano peppers she got at the Farmers Market on Wednesday and gave them to Linda.  Linda found a recipe for stuffed grilled poblanos.  The stuffing was white rice, scallions, black beans, tomatoes, vegan sour cream and cheddar cheese, and cumin.  It resembled Mexican rice but with a creamy/cheesy dimension.  She cooked the stuffed peppers on Butch and Fonda’s little grill and cooked the extra stuffing on our cooktop.  She served the dish with Clementine orange wedges and a glass of Franzia Refreshing White wine to make an outstanding meal.

After dinner we sat outside Butch and Fonda’s bus enjoying the cool desert night air and watching the lights of airplanes flying overhead.  It eventually cooled off enough that we returned to our coach where I continued to work on blog posts and Linda worked on the bakery accounting.  She eventually went off to bed and I uploaded survey items to the FMCA Education Committee folder in our Dropbox and sent an e-nail to the committee.  We have a committee work session tomorrow at 4 PM EST (2 PM MST).

Vehicles positioned east of Bouse, AZ to watch the Parker 435 off-road race.

Vehicles positioned east of Bouse, AZ to watch the Parker 435 off-road race.

2015/02/09 (M) A Bright Idea

Butch called around 8:20 AM to let me know that our light bulb order was at the Post Office awaiting pickup.  He and Fonda were headed to the Quartzsite Gem and Mineral Club for a day-long class on faceting, so he gave me the parcel slip so I could go pick up the package.

While we were eating breakfast it suddenly occurred to me that we should visit Frank Lloyd Wright’s Taliesin West while we are camped near Tucson next month.  Linda went to the website and discovered that it is in Scottsdale which is a northern Suburb of Phoenix and is closer to Quartzsite than it us to Tucson.  We selected a couple of possible dates and she went online to get tickets.  The “Behind the Scenes” tours are only done on Monday, Thursday, and Saturday.  She tried to get tickets for Monday February 16 but they only had one left.  She called but they would not sell us two tickets.  We waited way too long to think of this and painted ourselves into a corner so it may not happen on this trip to the southwest.

I drove to the Quartzsite Post Office after breakfast and retrieved the package, only my second trip to the Post Office to transact business since we arrived in Q.  The first trip was to sign up for the P. O. Box.  Linda usually takes care of the mail while she is out walking and Butch usually checks the P. O. Box, which is at a different location that is not quite as convenient a walk from our camp as the main building.  We have not used the P. O. Box very much, but it has been invaluable when we have.

I worked most of the day on some of my blog posts for December 2014.  I took a break around 12:30 for a bite of lunch and then called Daryl Lawrence and left a message regarding our TireTraker TT-400C monitor which appears to not be recharging.

The Parker 425 checkpoint east of Bouse, AZ.  This race is a BIG deal with fire, EMS, and helicopter coverage.

The Parker 425 checkpoint east of Bouse, AZ. This race is a BIG deal with fire, EMS, and helicopter coverage.

Gaye Young called around 1:30 PM to make sure I was going to participate in the FMCA Education Committee work session at 2 PM.  (Gaye is the chairperson of the committee.)  There were only two items on the agenda and I had to give the status report on both of them.  Our work sessions and meetings are conducted by telephone conference.  They usually last an hour and today was not an exception.  If committee members provide me with additional input this week regarding an education survey we are developing I will have some work to do the last two weeks of the month in addition to working on articles for Bus Conversion Magazine, completing some minor repairs on the bus, finishing the cleaning/waxing of the exterior of the bus, and cleaning/waxing the car.

I managed to upload consolidated blog posts, including some photographs, for December 5 – 8, 9 – 12, and 13 – 16, 2014.  I did not take very many photos while we were traveling but once we got settled in Q I got the camera out and started using it.

I got a call back from Jeff at TireTraker support.  I explained what the monitor was (not) doing and he agreed to mail me a new one along with a new charger.  We will return the defective one to Daryl at Escapade next month.

Linda cooked up a couple of Tofurkey brand vegan Italian sausages with sweet onions and sweet red bell peppers and served some broccoli as a side dish.  After dinner I removed my bulbs from the Bulbtown shipment and checked the quantities and prices against my spreadsheet.  I then took the remaining bulbs over to Butch.  He had ordered 10 #4003 bulbs to use in his bay fixtures and realized when he saw them that he should have ordered #4004s.  Both are 24VDC bulbs but the #4003s have a single contact base whereas #4004s have a double contact base.  I think my bay light fixtures may take #4003s.  I will check tomorrow and if so I will buy them instead of Butch.

We sat outside with the lights off enjoying a glass of wine while watching the long lingering sunset backlight the mountains to our west.  As the sunset faded we looked at the stars and watched aircraft lights moving east and west high over the desert.  It still cools off here after the sun sets but not as quickly, nor as dramatically, as it did just  a week ago.

I combined the blog posts for December 17 – 20, 2014.  I had selected and processed photos for this post earlier so it was ready to upload at 11 PM but I did not want to go through the process at that late hour.  I dealt with a couple of e-mails and then went to bed.  A short time later Jasper threw up a large quantity of food so I had to get up and deal with that.  It looked like it had some hair mixed in with it, but I don’t know if that was the root cause.

2015/02/10 (T) Deionized

We were planning on heading to the Peg Leg Monument boondocking area on Thursday, spending the night in Indio, California and visiting Joshua Tree National Park (JTNP) on Friday before driving home Friday evening.  Ken Harrison from the FMCA Freethinkers indicated that he and Linda would not make it to Peg Leg until Friday.  That prompted us to consider flipping our plans, doing JTNP on Thursday and Peg leg on Friday.  Either way we will stay in Indio as we already have reservations at a motel.

The Polaris RZR ("razer") was one of the most popular 4-wheel ATVs in and around Q.

The Polaris RZR (“razer”) was one of the most popular 4-wheel ATVs in and around Q.

We had another stay-at-home day relaxing while getting things done.  Linda was going to drive to Blythe for groceries, but decided to go on Sunday as we will be away from camp all of Thursday and Friday and much of Saturday.  She is going to see if the Farmers Market is still operating tomorrow morning.  If not she will stop by the Road Runner Market.

As has been our pattern recently Linda went for a long walk (5 miles) while I continued to work on blog posts.  We had a light lunch when she returned.  I then called Teeko’s Coffee and Tea in Howell, Michigan and ordered six pounds of roasted coffee beans to be shipped to us here in Q.  We are approaching the midpoint of our snowbird season and are almost out of the five pounds of coffee we started with.  Jeff is going to roast two pounds each of Ethiopian Yirgacheffe half-caff, Sweet Seattle Dreams half-calf, and Cafe Europe Blend half-caff.  He will let it out-gas for a couple of days and then vacuum seal it in one-pound portions and mail it to us in a USPS flat rate box that will go to our P. O. Box in Q.  That should be enough to get us home even if we do not get there until late April.

Butch is always looking out for us and trying to help us spend our retirement dollars so he sent me a link to a portable two-tank water de-ionizing system that is available from RVupgrades.com.  The system is intended for washing/finishing cars and RVs as de-ionized water has had all of the dissolved minerals removed and does not leave spots on surfaces when it dries.  It is not, however, considered suitable for drinking.  The two tanks are plumbed in series and use special resin beds that have to be replaced when exhausted rather than recharged.  The first tank removes cations and the second removes anions, leaving the water completely deionized.  The cations are the positively charged ones typically “removed” by water “softeners”, such as calcium, iron, and magnesium, through ion exchange with sodium.  The anions are the negatively charged ones that water softeners typically do not remove, including fluoride and sodium.  The dual tank system is about 33% more expensive than a single tank portable water softener, but given the time, expense, and frustration I am experiencing trying to clean and wax our motorcoach I am seriously considering ordering one tomorrow.

I uploaded two consolidated blog posts yesterday and another one this afternoon.  I consolidated the posts for December 21 – 26, 2014, selected and processed the photos, and then took a break to sit outside and just enjoy the weather.  No book, no iPad, no computer; just ahhhh.  It was 78 degrees F with 19% relative humidity, a steady breeze from the northwest, and a hot sun shining through absolutely clear blue skies.  Linda and I agreed that it was the most perfect weather day we have had so far this winter.

Linda had some seitan ‘mock’ beef in the freezer that she heated in a saucepan and served with basmati rice accented with soy sauce.  Very simple but very tasty.  After dinner I uploaded the December 21 – 26 consolidated blog post along with 12 photos, entered all of the tags, and published it.

I got an e-mail yesterday from Cherie Ve Ard of Technomadia asking if we would be interested in previewing/testing another new website.  I said ‘yes’ and she responded with the URL for the development site.  When I was done with our website I went to the new one and created an account.  I got an activation e-mail, clicked the link, and was able to login.  I spent an hour looking around the site and captured my impressions and suggestions in an e-mail back to the development team.  I took a few minutes to investigate portable water deionizers but by then it was too late to get involved in any serious research so I went to bed.

2015/02/11 (W) Update This!

Hi Jolly's (Hadji Ali's) gravesite in the Quartzsite Cemetary; allegedly the most visited place in Q.

Hi Jolly’s (Hadji Ali’s) gravesite in the Quartzsite Cemetary; allegedly the most visited place in Q.

Linda’s cell phone rang just before 8 AM.  It was Barb.  She and Jim were up, dressed, and had the golf cart out and ready to go to the Farmers Market.  When we mentioned it yesterday Barb said she wanted to go and Linda indicated that it was open from 8 AM to noon.  Somehow that got translated into leaving at 8 AM to go to the market.  Linda, being a good sport, got up, got dressed and walked over about 8:15 and said she was ready to go.  No breakfast, no coffee, just the “git er done” spirit of the old west.  I stayed behind and got the coffee ready to brew when she returned.  I then got to work on computer stuff in the true “git er done” spirit of the new/virtual west.

They returned from the Farmers Market around 9:30 AM.  Linda bought another Romanesco brocciflower, some Brussels sprouts, grapefruit, and oranges.  To our delight Barry’s Breads was also there and had a few loaves of Barry’s Basic Bread.  He told Linda he will be around, at least at the Wednesday Farmers Market, through the end of this month.

As much as I would like to have de-ionized water available for rinsing the coach as I wash it, I decided not to speed hundreds of dollars without first doing deeper research into the available technologies and their life cycle costs.  I had enough other stuff to do today that I did not want to make time to dig into this new topic.

Linda saw a photographers vest at the Salvation Army resale store the other day but did not buy it as it was $15, pricey for the SA, and she wasn’t sure it would fit me.  We drove over to the store to see if it was still there.  It was, and it was too small for me.  It also had a defective zipper.  For a moment I thought we were going to have to buy it so I could take it home and cut it off.  I managed instead to pull it off over my head like a t-shirt and Linda was then able to get the zipper undone and put it back on the rack.  This was my first time in the store so while we were there I found two pairs of shorts for $2 each, a third pair for $0.50, and a lightweight, lined, waist-length London Fog jacket for $0.25.  Linda found a white hand-held mixer with two beaters for $4.  Deal.

When we got back Linda called the Prince of Tucson RV Park and made a reservation for the evening of Thursday, March 5th.  Lou and Val Petkus will already be there and this will allow us to caravan into the SKP Escapade at the Pima County Fairgrounds first thing Friday morning.   By coming in together we will be able to park together which will make our staff photography work more convenient.

My computer indicated that it had a large number of updates to install; 34, to be exact.  It was a 334 MB download so I turned on our Verizon Mi-Fi and switched my computer over to it.  The Mi-Fi is much faster than the Wi-Fi and I find that with large downloads the faster I get them done the more likely they are to complete successfully.  When those were done downloading and installing I had to restart my computer to finish the installation.  I also had an updated driver available for the NVIDIA GeForce graphics processor, so I downloaded and installed that.

 

I figured that if I had updates for my computer Linda would have them for hers.  I switched her computer over to our Mi-Fi and checked for updates.  She had 20 recommended and 4 optional.  I selected all 24 and the download was 980 MB.  That’s a lot of updates so I started it and let it run.  As always, finishing the installation required the computer to be rebooted.  When it restarted her computer the screen was once again functioning normally.  Go figure.  She also had an Adobe Creative Cloud update so I started that.  It failed at the 29% point so closed it and restarted it.  The second time it ran to completion.

Linda needed to work at her computer so we both sat at the dinette table and did our respective computer things.  She brought our financial records up-to-date in Quicken and I compiled and then uploaded a consolidated blog post for the last six days of December 2014.  I had e-mails going back and forth with some of our fellow FMCA Freethinkers regarding the Peg Leg gathering and ended up joining the Freedom From Religion Foundation.  I’ve meant to do that for a while and the electrons finally aligned just right this afternoon.

Hi Jolly's pyramid gravesite marker is a State Historical Site.

Hi Jolly’s pyramid gravesite marker is a State Historical Site.

Somewhere during the course of the afternoon we had sandwiches for lunch and snacked on dried fruits and nuts.  Kathi Slater called to check on Linda’s travel arrangements, after which I made popcorn.  Linda borrowed a small cooler from Butch and Fonda for our 2-day trip to California and back.  Fonda came over to go through the chores involved in caring for the cats while we are away and Linda gave her a set of keys to the bus.

I had seen a quick notification from the RV Internet Resource Center (Mobile Internet Aficionados membership website) that WiFiRanger had finally released their new firmware upgrade for the WiFiRanger Mobile.  Using my iPad as the control panel I switched our WFR-MT from the Wi-Fi/DSL connection to our Verizon Mi-Fi.  Again, I wanted to make sure this upgrade got downloaded as quickly as possible through the most reliable connection we have.  The download was reasonably quick but the installation took quite a while.  My iPad eventually lost contact with the WFR-MT and I just left it to finish and went over to visit with Butch and Fonda and Linda.  We came back to our coach when their dinner was ready and the WFR-MT firmware upgrade had finished installing successfully.  I switched the connection back to the Wi-Fi/DSL that we get to use as part of our “rent” while we are here.  I switched our laptops back to our internal Wi-Fi network and then shut the Verizon Mi-Fi off to let it recharge.

Neither of us was very hungry after snacking late this afternoon so Linda sliced the remaining tofu and pan-seared it.  She caramelized onions, added BBQ sauce, and served it open faced over the tofu.  After dinner Linda made a list of things we needed to take tomorrow while I made a final check of e-mail.  I e-mailed Lou Petkus to let him know that we were booked into the Prince of Tucson RV Park for March 5th.  I sent a message to Curtis Coleman via RVillage to accept his invitation to boondock in his driveway and see if March 3 and 4 would work for him.  He phoned back to confirm that it would be OK and then sent his address via TXT message.  I also had an e-mail from Kate de Fuccio and replied to that.  I checked for updates and my computer had several more to install so I started that process.  I checked Linda’s computer but she did not have any updates pending.  Although we got a lot of other things done today it felt like I had mostly dealt with computer updates.  Update days are often like that and you cannot schedule them because you never know when Microsoft is going to drop a big ‘update bomb’ in your lap.

Linda went to bed around her usual time.  I turned in shortly thereafter and much earlier than I have been.  We plan to get up at 6 AM tomorrow, have a light breakfast, finish packing for our trip, and be on the road at 7 AM.  We will stop at Albertson’s in Blythe, California for some water, ice, and other snack items to get us through the day to dinner at Native Foods in Palm Springs and give us something to eat on Friday while we are at the Peg Leg gathering.  Albertson’s opens at 6 AM PST, which corresponds to our 7 AM MST departure time.  We should arrive at the south entrance to Joshua Tree National Park around 7:30 AM PST which will give us a good, long day to explore the park.

 

2014/12/21-25 (N-R) The Holidays Arrive

2014/12/21 (N) Winter Solstice

Linda was reading an interesting tidbit online this morning about the winter solstice, which occurs today in the northern hemisphere.  It usually occurs on the 21st, like today, but occasionally slips into the 22nd.  While it is the day of the year with the least hours of sunlight (between sun up to sun down) it is not the day with the latest sunrise (which occurred a couple of weeks ago) or the earliest sunset (which does not occur for a couple of more weeks).  Why is that?  Axial tilt, elliptical orbits, and a “day” that is not exactly 24 hours.  Science is fun.

Today was a stay-at-home / stay-in-town day for us.  Linda vacuumed the coach and mopped the floor tiles.  She says she likes to do this once a week to keep the cat hair under control.  By “likes” I think she means “needs.”  She also decided to do the laundry.  When we are at our house the laundry is usually my chore but for some reason, to which I am not privy, she takes over this chore when we are living in the RV, at least initially.  The same thing happened last year at Williston Crossings RV Resort, although we eventually both did laundry until I was able to win back my rightful chore.  So far again this year it has been her self-selected task here at Quartzsite and I have not gone out of my way to reclaim my rightful place as master of the laundry.

What I did instead of laundry was spend the morning finishing our 2014 Year-in-Review holiday letter.  Linda proof read it and then I converted it to PDF and did a final check of the layout to make sure the text and photos had not shifted or been clipped.  I copied it to a flash drive so we can take it someplace in Blythe tomorrow and have it printed.

The other day I noticed that the manifold pressure sensor (turbo boost) on Butch and Fonda’s 6v92 was mounted vertically on the front passenger side of the ECM.  I could not see exactly how it was mounted, however, so today I finally looked it up in the DD 92 Series manual.  I did not attempt to reattach our sensor module today but I was curious to see what would be involved.  I also continued to interact with other Prevost owners on the Prevost Community forum regarding the turbo boost issues and the dashboard gauge, which does not have the correct scale for our engine.  That thread has led to a dialogue about the SilverLeaf systems, including the VMSpc that we have, and an alternative system from RV Tech Tools that uses an iPad app named “RV Dash” and a wireless (WiFi) interface named “CANpod” from Cubix Labs.

With our various chores done we had a light lunch of chickpea salad on a bed of mixed greens and then went for a long walk.  The walk took us down Washington Ave. and then over to Kitsap Ave. to see a gorgeous Adobe house that Linda had discovered on a previous walk.  That led us to the backside of the west-central “vendor” (flea market) area on the north side of Main St.  We are not collectors, and we are not into antiques, guns, rocks, jewelry, or junk, so we saw very little that interested us.  We did see a few pieces of Pyrex, which our daughter and son-in-law were collecting at one time, and I am always on the lookout for a good deal on a tool I can’t live without, but mostly we saw endless quantities of stuff that we could not fathom anyone buying.

We crossed Main Street and visited the Tyson’s Well Stagecoach Stop Museum.  The grounds and building were open, admission was free, and it was unattended.  There were items for sale and if we had wanted something we would have put the money in the collection box.  That’s small town.

We headed east on Main Street and crossed back to the north side using the crosswalk at AZ-95 (Central Ave.).  We then continued east and stopped at the Road Runner Market.  We were pleased to find that they had a small but good selection of fresh produce.  On our way out the door the florist gave Linda a red and white carnation.  We will definitely be doing some of our local grocery shopping there.  We knew there was a restaurant/bakery on the far east end of Main Street so we kept on walking.  Sweet Darlene’s looked like a nice local place for a home-cooked style meal, but did not have anything on the menu we could eat.  The bakery turned out to be a small display case with pies and sweet rolls, but they did not make their own bread, so we won’t have any reason to come back.

By this time it was getting to be late afternoon, the cloud layer had thickened, and it was getting a bit chilly so we headed back towards Central Avenue.  We counted laundromats along the way, and passed at least four before getting back to our coach.  Not that we need a laundromat—we have a laundry where we are staying—but with all of the boondockers in and around Q it is a matter of some curiosity to us how/where they take care of things like this.  By the time we got back to our coach we had walked just over five miles.

Sunset over the Dome Rock Mountains due west of our encampment.

Sunset over the Dome Rock Mountains due west of our encampment.

By 5:15 PM the sun had slipped just below the mountains to our southwest and the sky started to glow pink for 360 degrees around us.  The sunset went on for over 30 minutes, the pinks deepening to reds.  And then, just like that, the color was gone and darkness enveloped the valley.

For dinner Linda made a simple green salad with raisins and peanuts.  She then heated up some vegan re-fried beans, pan-grilled a package of fajita vegetables she got from Connie before they left, and then heated two tortillas.  We each made a tasty roll up, adding some salsa and vegan sour cream.  She washed some black seedless grapes and set them out for desert.  They were very refreshing after the somewhat heavier and spicy main course.

2024/12/22 (M) Compressed

We had planned on driving to Blythe, California today but those plans changed fairly early in the morning.  Butch got an update that his air-compressor was on a UPS truck in Blythe and scheduled for delivery today.  I had promised to help him with the installation and provide a few tools he did not have with him so we decided to stick around camp.  We were also waiting for Connie’s realtor, Carolyn, to come by and pick up two yellow Post Office slips.

Linda took her morning walk after breakfast while I downloaded the October and November issues of Bus Conversion Magazine in both standard- and high-definition.  I was really glad to finally see these issues.  The October issue included my article on our T. F. Hudgins Spinner II Centrifugal By-pass Oil Cleaner project.  That was my one remaining article waiting to be published.  I have at least a half dozen in process, at least that many more for which I have taken photos (and written blog posts), and a very long list of future projects, so it’s time to get the next batch of articles ready to submit.

When Linda got back I drove to the print/copy/fax/pack/ship/etc. store on east Main Street to see if they could print our holiday letter.  They had plain 8.5×14 white paper, and the photos looked OK, but it was going to cost $4 per letter ($2/side) so I paid for the one copy and left.  They suggested that I try Weeks Printing in Blythe (20 miles west) or Staples in Lake Havasu City (70+ miles north).  Since we will likely head to Blythe tomorrow we will check out Weeks first.

As long as I was out I stopped at Barry’s Breads and bought a couple of fresh “rolls” which were really small loaves of bread.  Barry runs a little seasonal bakery out of a temporary vendor stand on the northeast corner of Central Avenue (US-95) and Kuehn Street.  Most of his products have butter or cream cheese as ingredients—his Danish pastries are as big around as a dinner plate—but he does make just plain bread and everything is made fresh daily.  Back in camp Linda called Weeks Printing and they quoted $1.25 for each 2-sided letter.  Much better.  We will check them out when we make it to Blythe; probably tomorrow.

For lunch Linda made a batch of her scrumptious chickpea salad/spread and served it on one of the rolls I bought at Barry’s.  After a week of cloudy skies, cool temperatures, and a little rain we finally had a day with clear, sunny skies and the high temperature up into the 70s.  Butch decided to remove his defective air-compressor and there wasn’t anything we could do to help (or stop him) so we decided to clean some more of our coach exterior.  I wanted to work from the top down, which meant starting with the roof.  That, in turn, meant getting out the Little Giant convertible extension/step ladder and setting it up as a 14 foot extension ladder.  In this configuration it extends beyond the top edge of the roof at the front, making it safer for me to get up on the lower roof area from the driver’s side.

Rinsing down the roof of the coach (photo by Linda).

Rinsing down the roof of the coach (photo by Linda).

The roof was very dirty and it appeared that we might have more than just embedded dirt to deal with.  The roof has a sprayed-on ceramic-infused white coating with a surface akin to medium grit sandpaper.  It reflects sunlight and provides a nice nap for walking on, but also traps dirt.  The last time the roof was cleaned was in early April, just before we left Williston Crossings RV Resort.  I had been on the roof subsequent to that, in our pull-through driveway at home, using it as a platform for trimming tree limbs.  I do not recall it being unusually dirty at that time, but I was focused on other things.  If it had been, I probably would have washed it, but maybe not; I was focused on other things.

I used a little bit of Dawn dish soap in several gallons of water and our soft, long handle, brush to try and scrub it clean and then rinsed it with softened water.  It was better by the time I was done but far from 100% clean.  I also scrubbed all of the metal awning covers and then hosed them off and rinsed the awning fabric.  When I was done on the roof I sprayed off all four sides of the bus, but even with the softened water it left spots and streaks.  Another unfortunate side effect of this work is that it frightened our male cat, Jasper, who ended up hiding behind the steering column in an attempt to escape the sights and sounds of a ‘monster’ on the roof.

We would like to get the body clean but there’s no point doing anything until I get the roof finished (Linda does not climb ladders and she does not get on the roof of the bus.)  At a minimum I am going to have to use a stiff scrub brush and a stronger solution of Dawn dish soap, or perhaps a commercial cleaner that can treat mold/mildew along with just plain dirt.  We will then have to do the vertical surfaces in small sections, scrubbing, rinsing, and drying as we go.  We have a sprayer for our hose that has a small bottle for additives and one of the reasons I bought it was to try using a dishwasher rinse aid, like Jet Dry, to see if it would eliminate spotting.  To-date, however, I have not tried that.

The old Bendix Tu-Flo 700 air-compressor out of Butch & Fonda's MC-9.

The old Bendix Tu-Flo 700 air-compressor out of Butch & Fonda’s MC-9.  The governor is the silver thing on the left.  The open port on top is the air discharge where the unloader valves are located.

Once Butch had the old air-compressor out of their bus he turned the input shaft and noted that the pistons were not pumping air.  This confirmed that something had failed internally and ordering a replacement was the right thing to do.  There wasn’t much else to do so we all sat around in the warm sun and waited for the UPS truck to show up, which it finally did around 3:45 PM.  We (me, Linda, and Fonda) suggested that Butch wait until tomorrow to start installing it, but we knew that was not going to happen.  The compressor was a significant road failure that had bugged him since it happened and he was anxious to get it fixed.

 

The new (re-built) Bendix Tu-Flo 700 air-compressor with the old spline and new port plugs.

The new (re-built) Bendix Tu-Flo 700 air-compressor with the old spline and new port plugs.

The Bendix Tu-Flo 700 he received is designed specifically for mounting on Detroit Diesel 92 series 2-stroke engines but has more ports on it than are typically used in this application.  Making sure to match the configuration of the old compressor, Butch installed new plugs in the unneeded ports.  He then removed the fittings from the old unit one at a time and installed them in the new one, being careful to line them up exactly the same way.  I helped by holding the compressor on a work table while Butch tightened the pipe threads.  This was the easy part of the project as we were standing at a tall bench with plenty of room to work and good light.

 

The new air-compressor with fittings.  Note the alignment marks for orienting the fittings correctly.

The new air-compressor with fittings. Note the alignment marks for orienting the fittings correctly.  The spline is in the upper left of the photo.

The hard part was getting the air-compressor re-installed.  Butch eventually got it onto two of the four mounting studs, which then took the weight.  We discovered a clearance issue with one of the port plugs and he had to pull the compressor back out.  He removed a plug from the old compressor, which did not stick out as far, and reused it in the new compressor.  With the compressor back on the studs it now lined up better but the spline would not engage the drive gear on the end of the engine camshaft.  He put a wrench on the crankshaft pulley nut and turned the engine slightly by standing on the end of it while I jiggled the air-compressor.

The "governor" mounted on the new compressor.

The “governor” mounted on the new compressor.

The spline eventually engaged the engine gear and the air-compressor gear enough that Butch was able to fully seat the flange and insert/tighten the four mounting studs, lock washers, and nuts.  Per the instructions, he reconnected all of the lines except for the air discharge and called it a night.  The coolant goes back in tomorrow and Butch will then start the main engine to make sure the compressor works, check for leaks, and let any contaminants get blown out the discharge fitting.  If everything looks good he will attach the discharge line, which connects the outlet port of the air-compressor to the coach air system, and air up the bus.

The new air-compressor (blue) mounted on the rear of the engine block (towards the front of the bus).

The new air-compressor (blue) mounted on the rear of the DD6V92TA engine block (towards the front of the bus) in Butch and Fonda’s MCI MC-9B NJT.

At least we were successful in convincing Butch to wait until tomorrow to put the coolant back in the engine.  By the time we finished working, put our tools away, and got cleaned up it was 7:30 PM and had been dark for two hours.  Linda reheated the leftover fajita fixings and we had open-faced tortillas with Fritos corn chips, salsa, black grapes, and Sangria.  We were both tired so we relaxed for a while after dinner and then went to bed.

2024/12/23 (T) Blythe, CA

We got a call from Connie right after breakfast letting us know that the two packages Carolyn picked up yesterday were for us and Butch.  We needed to pick them up before 11AM as Carolyn had an appointment at that time.  Linda was headed out for her morning walk anyway so she walked to Rock Reality, near the post office and uptown drugs, to get the packages from Carolyn.  (Carolyn is Joe and Connie’s realtor.)  She dropped off the two P. O. Box – Mail Pickup Notice cards at the post office while she was there.

Our package was from Madeline (Brendan and Shawna), to be opened on Christmas Day.  Butch’s package was the unloader valve kits for our Bendix Tu-Flo 700 air-compressors.  He ordered them while we were in Forest City, Arkansas for delivery to Amarillo, Texas but they did not arrive in time so his friend forwarded them to our Quartzsite location.

Butch and Fonda used most of the morning to put the coolant back into the engine.  Our buses, which still have their over-the-road heating systems, hold a lot of coolant.  Ours requires 34 gallons.  The buses are not identical, but I suspect theirs requires at least 30 gallons.  And it is very important that the cooling system is filled to capacity and has had all of the air purged out of it.  It’s a big, messy job.

They got as much in as they could by standing on a ladder and pouring it through a funnel into the filler tube for the surge tank.  The radiators on the MCI MC-9 are located above the engine, one on each side wall at the rear of the bus, and the surge tank is located above them, so the filler tube is approximately 9 feet from the ground.  Butch started the engine to warm it up enough for the thermostat to open and to circulate the coolant and opened a couple of bleeder valves to let air out.  He also checked the outlet fitting on the new air-compressor to verify that it was pumping air.  It was (hurray!), so he shut the engine off, attached the air line to the outlet fitting, and started it back up.  The chassis air system (suspension and brakes) came up to pressure and the air-dryer “sneezed” (momentarily opened its purge valve) so the system was fully operational.

We planned to go to Blythe, California today and Butch and Fonda wanted to go too, so he shut off the engine and they cleaned up their campsite.  We were sitting in our coach when the winds came up rather strong.  Linda checked the weather and the winds were out of the north at 20 MPH and forecast at 22-25 MPH until 6 PM.  That was strong enough for us to retract our awnings, close our roof vents, collapse our folding chairs, and stow our patio mat.  Butch and Fonda also retracted their patio awning and stored all of their outdoor equipment and furniture.  We had the old patio awning on our Itasca Sunrise torn off by strong (thunderstorm) winds while we were away from the motorhome and have been extra careful about awnings and wind ever since.

With all of that done we headed to Blythe in their Chevy Suburban.  From 879 feet ASL in Q we climbed to about 1200 feet ASL over the low mountain range that separates the two valleys, and then descended to 240 feet ASL as we crossed the Colorado River and entered California.  A few miles later we took the 7th Street exit and we were there.  The 20 mile drive was only five more miles than the trip we made from Williston Crossings RV Resort to the Publix grocery store (at the southwest corner of Gainesville, Florida) last winter, so it did not feel like a long way to go for groceries.  At home we have supermarkets about five miles away in three different directions.  Butch and Fonda typically drive into Logansport for their groceries, a distance of 12 miles, so we are all used to traveling some distance to purchase our food.

The Smart & Final Extra and the Albertson’s were on the NW and SE corners of 7th and Hobsonway, just north of I-10, making them especially convenient for us, so this is where we will likely shop every other week or so.  But our first destination was a few blocks farther west on S. Main St. where we found Weeks Printing.  They were eventually able to access our flash drive and open the PDF of our holiday letter.  They had a high quality paper in 8.5”x14” size, and were able to print our letter 2-sided on a good quality color laser printer for a very reasonable price of $1.25 per letter ($0.625 per side).  They did not take credit cards so we paid cash, but it saved us a 73 mile trip (one way) to Staples in Lake Havasu City.

Self-portrait of the blogger.  I am merely a reflection of my former self.

Self-portrait of the blogger. I am merely a reflection of my former self.

At the Smart & Final Extra we bought fresh produce, soy milk, and some bulk, canned, and packaged items.  They did not carry the Silk brand soy coffee creamer that I like, and there were a few items Butch and Fonda needed that the store did not have, so we drove across the street to Albertson’s and got those items.  I stayed in the car with the groceries, but I already knew that the Albertson’s would be a nice store based on our experience with the chain in Sheridan, Wyoming during summer 2013.  With our shopping done we returned to Quartzsite.

I carried the groceries from the car to the bus and Linda stored them, discovering that she had an empty tub available in the cabinet above the refrigerator.  By the time she was done it was approaching 4 PM so she prepared chickpea salad sandwiches as a quick, light lunch and then announced that we should go for a walk before it got dark.  She let me chose the route so we crossed Central Avenue (AZ-95) and walked to the city park, which has a very nice baseball field with lights and the only grass we have seen in Quartzsite.  There was also a skateboard facility, a football field, and two F4 Phantom jets (minus the engines and other equipment).  The Quartzsite Metal Detecting Club (QMDC) has a practice field adjacent to the park.  The park is located near the following municipal facilities:  Community Center and Library, County Court, Police Station, and Post Office Annex (where most of the P. O. Boxes are located).  The Fire Department is a little farther north on Tyson Wells Street just east of Central Avenue.

The sun was getting near the tops of the mountains to our southwest so we headed pack to our coach and settled in for the evening.  For dinner Linda made a barley risotto with garlic, shallots, mushrooms, sun-dried tomatoes, vegetable both, and seasonings.  While she was cooking I got a call from my dad and got him caught up on our whereabouts and activities.  The risotto was excellent and we each enjoyed a glass of sangria with our meal.

I don’t know if we are just relaxed, or really tired after a hard summer and fall, but we have both been going to bed earlier and waking up later than usual.  Or perhaps it is just the effect of fresh air and sunshine.  Whatever the reason, it’s nice to be able to just sleep when that is what we feel like doing and get up when we are read.

We have an excellent Verizon signal here in Q.  Linda often likes to pace up and down Lollipop Lane while talking on the phone.  If you lived on Lollipop Lane you would too.

We have an excellent Verizon signal here in Q. Linda often likes to pace up and down Lollipop Lane while talking on the phone. If you lived on Lollipop Lane you would too.

2014/12/24 (W) Christmas Eve

It’s Christmas Eve and we woke to a temperature of 37 degrees, clear skies, light winds, and no snow.  The forecast high for today was 66, with no snow.  Do I miss snow at the holidays?  Not really.  At one time (high school) I considered myself something of a “romantic” in the sense that I liked the classical music of the romantic era, but I am not particularly nostalgia.  If I was, we would own a restored 1957 Chevy; red, of course.  No, we had snow at home before we left and as a harbinger of things to come we took it as a sign that our departure was overdue.  Christmas in the desert will be a new experience for us, but so far it looks very agreeable.  We will miss being with family, of course, but we are not alone here and technology keeps all of us much more connected than it once did.

Having been to Blythe yesterday we did not have any last minute shopping to do today.  The desert was there yesterday and will be there tomorrow (I presume) so we did not have to see it today.  With the holidays upon us I did not feel like working on bus projects.  Linda started addressing the envelopes for our Year-In-Review Holiday Letter and then worked on food preparations for tomorrow’s dinner with Butch and Fonda.  It seemed like a good day for me to finally start catching up on some things that I have not had time for in a while.  For instance, I need to work on articles for Bus Conversions Magazine, update our bus project list/status, update our website, upload some blog posts (OK, a LOT of blog posts), and catch up on the blogs I follow using the Feedly app on my iPad.  I am way behind on all of these tasks and starting to feel some pressure about it, albeit self-imposed.  I do not have to do any of these things if I don’t want to, of course, but they are activities that I enjoy and want to do.  Still, being way behind takes some of the fun out of it and makes it a bit more like work.  I won’t get caught up in one day or one week or even one month; it will take many weeks of persistent effort.

After checking e-mail, I settled in to work on my article about the exterior renovation of our motorcoach.  Michele Henry of Phoenix Paint helped me finish the article in early October but I still needed to select and caption all of the photos.  While I worked on that Linda walked to the Road Runner Market and managed to snag the last 3-pack of yeast.  When she got back she made her orange cranberry relish for tomorrow’s dinner.

We took a break for lunch and then Linda headed out for her daily power walk.  When she got back she continued addressing envelopes for our holiday letter.  Just as I was feeling like I needed a break, Butch knocked on the door to let me know he was working on a small project that might interest me.  He had already burped the coolant lines that supply heat to the living area of their bus when driving and gotten the last of the coolant into the system.  His new project was getting an alternator driven tachometer connected and calibrated.

It turned out that he needed positive DC power to the tachometer in addition to the ground and RPM signal.  He was able to temporarily pick up 24VDC from the positive terminal of the starter, found a convenient ground point, and picked up the rotational speed from the stator terminal on the back of the alternator.  With the engine running at low idle he measured the RPM of the main crankshaft pulley using an optical sensor instrument.  It was just over 600 RPMs so he adjusted the tach via a set screw on the rear to match the reading.  He kicked it into high idle and measured the rotational speed as 950 RPM.  That is what the tach displayed within the precision of the markings.  He already has a signal wire run from the engine compartment to the cockpit but needs to mount the tachometer in a separate bullet housing, connect the wire on both ends, and provide positive and negative (ground) DC to the instrument.  He decided not to take on that project today.

(Note:  RPM is universally understood to be an abbreviation for “Revolutions Per Minute” but that is not necessarily correct.  An object such as the pulley on the end of an engine crankshaft rotates about its own axis, just as the earth does, and has angular velocity which is properly measured in rotations per some unit of time or angular displacement per some unit of time.  The abbreviation is, of course, still RPM.  In the case of the pulley, however, Butch put a small piece of white tape on the face of the pulley at the outside edge to act as a target for his optical sensor.  If we consider the piece of tape as a separate object then it does, indeed, revolve around the center axis of the pulley, just as the earth revolves around the sun.  Viewed thus way, revolutions per minute is technically correct.  As with many things in physics, it depends on your frame of reference.  So much for today’s physics lesson.)

This building houses (L-2-R) the laundry room, the apartment, and a small workshop.

This building houses (L-2-R) the laundry room, the apartment, and a small workshop at our compound.

As long as I was outside I borrowed Butch’s metal detector and went in search of a couple of tie downs that Joe told us were buried somewhere near the outer edge of our patio awning.  I knew they were lined up with a reference mark on one of the concrete patio slabs and it did not take long to locate and uncover them.  We put a couple of medium-sized rocks on top of them so we could relocate them easily.

We got several multimedia messages from our son today with pictures of our grand-daughter at our daughter’s house helping make cookies.  Brendan, Shawna, and Madeline are spending the night and Katie is joining them tomorrow.  Butch and Fonda will spend most of the day at the local church Fonda selected, including a carry-in (pot luck) luncheon, but will have dinner with us around 6:30 PM.

I finally returned to our coach and worked on my article about the Zena power generating system I installed to charge our house batteries while driving.  Again, the article was mostly finished a long time ago, but I could not submit it until I completed the installation, got the system operational, and took a few more photos.  All of that happened in October and November but I was too busy with other projects and preparations to pull it all together at that time.  I had a couple of e-mails today from Gary, the publisher of Bus Conversion Magazine, indicating that the December 2014 issue might not be out until early January 2015, and wondering if I might have a finished article they could use.

For dinner Linda made a salad of dark mixed greens with raisins, nuts, and pear slices drizzled with raspberry walnut vinaigrette dressing followed by pan-seared tofu slices with caramelized onions and bar-b-que sauce served open-faced on hamburger buns.  We split a Sam Adams Pumpkin Spice Ale.  I am not a big fan of ales or pumpkin but beer seemed like the right beverage for this dish.  It was OK, but I would have enjoyed a Yingling or Shiner Bock more.

I made good progress on both articles today.  I got an e-mail from Mike, the editor of BCM, wondering if I had a finished article.  The ZENA article was close enough that I decided to finish it and upload it to our Dropbox before going to bed.  I e-mailed Mike back to let him known it was there and offered to finish the other one by the end of the weekend.

Earlier in the day I updated our personal WordPress site to the just released version 4.1 and updated several plug-ins and themes.  My last task before turning in for the night was to replicate the update process on the other three sites I manage.  By the time I got to bed it was Christmas Day.

2014/12/25 (R) Christmas in Q

The wind came up strongly overnight and we were awakened by the rattling of the vent fan domes.  From our north facing bedroom window we could see flags and the tops of trees blowing briskly in the wind.  We could also hear and see the awnings on the south/passenger side of the coach flapping.  Linda checked the weather channel app on her iPad and it reported winds at 20 MPH.  We were not expecting winds that strong until the daytime and they were strong enough for us to be concerned about our awnings.  By that point we were wide awake so we put on our sweatpants and shirts, slipped on some shoes, found a set of keys, got the step-stool out of the front bay and the awning rod out of the folding chair bay, retracted the two awnings, returned the rod and step-stool to their respective storage compartments, and finally went back to bed.

Linda got up at 6:30 AM in order to start making cinnamon rolls from scratch.  I usually get up first and make a pot of coffee but I was up past midnight working, so I slept in for another hour.  The yeast she bought yesterday wasn’t cooperating so we turned on one of the Broan ceramic cube heaters to try and create a warmer and more consistent environment to get the dough to rise.

We borrowed Butch and Fonda’s Verizon MiFi (unlimited data plan) so we could Facetime with our children and their families, who were gathered at our daughter and son-in-law’s house.  We got to watch all of them open the presents we left for them when we were there on Thanksgiving and they got to watch us open the gifts they sent with us or shipped to us here in Quartzsite.

Brendan, Shawna, and Madeline (son, daughter-in-law, and grand-daughter) sent a 2015 Shutterfly Calendar with photographs of all the different family members placed on the dates for birthdays, anniversaries, and such.  We do not need much at this point in our lives, but a collection of photographs that also reminds us of the people and dates that are most important to us is something we appreciate and treasure.  Meghan and Chris (daughter and son-in-law) bought us each a genuine Tilley hat.  I have known about these hats for a while but never bought one.  Given our outdoor oriented RV lifestyle, these were excellent gifts.

After we were done with our Facetime session Linda took the cinnamon rolls over to the apartment to bake since it has a range with an oven.  She will finish cooking dinner there later and the four of us will eat there this evening as it has a table that will seat four people.

The apartment bedroom.

The apartment bedroom.

In spite of early indications to the contrary the cinnamon rolls rose and baked just fine. The dough used flour, salt, vegan butter, yeast, and flax meal with water (egg substitute) and a little sugar.  The filling was made with brown sugar, vegan butter, cinnamon, and maple syrup.  The topping was a glaze of sugar, water, and vanilla with raisins and chopped walnuts.  Linda took two of them over to Butch and Fonda and we had some for breakfast still warm from the oven.  It’s a good thing that these are as much work to make as they are or I might want them for breakfast every day.   🙂

Linda had a call and TXT message from her sister (Marilyn) and sent a reply.  She was on her way to her housemate’s family gathering and they agreed they would talk later today.  She also sent merry Christmas TXT messages to her sister-in-law, Mary, and good friend, Diane.  At noon our time (1 PM CST, UTC-6) I called my sister to wish her a happy holiday.  Her daughter, grand-daughter, and future son-in-law had already been there in the morning as Ryan had to work that afternoon.

I made a second pot of coffee, which is unusual for us, but we planned to spend the day lounging around the coach cooking (Linda) and working on the computer (me).  Linda cleaned up the breakfast cookware, poured another cup of coffee, and started working on the chocolate cake for tonight’s dessert.  With the cake prepared and in the apartment oven she turned her attention to making the candied yams.  Once those were done the only thing left to do was bake the Tofurkey, roast the asparagus, and heat the gravy.  It was a lot work for her but it was spread out over two days and she enjoyed, and did it, willingly.  We could have gone out for dinner if she wanted, even though we would not have found much we could eat, but I am glad she preferred to cook.

Once I wrapped up the conversation with my sister I got back to work on the Outside Makeover (Exterior Renovation) article.  Although I thought I was done writing I made a few more edits and selected additional photos.  By 5 PM I had 74 photos selected and placed in sequence to match the flow of the article.  I had also done as much of that work as I cared to for the day.

We were down to 1/4 tank of fresh water so I decided to refill it.  About that same time Linda decided it was chilly enough in the apartment that she wanted the propane space heater turned on so I shut off the water and took care of that.  The heater had a hose that went through the wall at floor level to the outside with a regulator and POL fitting on the end of it.  I found a couple of 20 lb. propane tanks in the workshop and connected one of them to the regulator.  It took a while but I eventually got the pilot flame to light and then got the heater to ignite.  I then went back and finished filling our water tank.

The little apartment is very cute with three rooms: a bathroom on the east end, a bedroom on the west end, and a kitchen/dining/living room in the middle.  It has a shower, a 4-burner electric range with an oven, a refrigerator/freezer, a small microwave oven, the aforementioned space heater, a small window air-conditioner, a small TV/monitor with a satellite receiver, two easy chairs, a small dining table with four chairs, and a queen sized bed.  Marilyn is seriously considering coming for a visit the last week of January and if she does she will stay in the apartment and get to experience Quartzsite.

Linda starting to set the table in the apartment for Christmas dinner.  No pictures of Butch & Fonda (they are camera shy).

Linda starting to set the table in the apartment for Christmas dinner. No pictures of Butch & Fonda (they are camera shy).

We bought a bottle of Sternthaler Nurnberger Christkindles Gluhwein spiced red holiday wine at Central Market in Fort Worth, Texas to serve with our Christmas dinner.  It is a mulled wine that is supposed to be gently heated before serving, but we found it quite agreeable straight from the refrigerator.  About 20 minutes before dinner time we set it out on the counter to warm up slightly, the space heater doing a very effective job heating the small apartment even on its lowest setting.

Linda and Fonda both contributed dishes to the meal and Fonda made a couple of things that we could eat.  They brought chicken and traditional mashed potatoes for themselves but also tried some of the Tofurkey roast.  Linda made a vegan chocolate cake for dessert and whipped refrigerated coconut milk solids to use as a whipped cream substitute.  Our daughter did this for the Thanksgiving meal and we really liked it.

We sat in the apartment for a long time after dinner and just talked until we were all tired.  Linda and Fonda had already cleaned the dishes so we turned off the propane space heater and carried all of our stuff back to our coaches.  Linda put the leftovers away while I did a final check of my e-mail for the night.  I then shut my computer off and we headed to bed.  Like so many things in our retirement RV lifestyle, this Christmas holiday was a new and good experience.